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Recipes

Enjoy the Gaspé at its best with savoury recipes featuring products from its land, sea and forest.

Oyster mushroom velouté with duck confit
  • 0.0/5 rating (0 votes)
  • Time: Preparation : 10 minutes Cooking : 20 minutes
  • Complexity: Easy
  • Category: Main courses

Oyster mushroom velouté with duck confit

Rack of lamb en parmesan croute with garlic confit
  • 0.0/5 rating (0 votes)
  • Time: Preparation : 30 minutes Cooking : About 20 minutes
  • Complexity: Easy
  • Category: Main courses

Rack of lamb en parmesan croute with garlic confit

Salt cod cakes
  • 0.0/5 rating (0 votes)
  • Time: 45 minutes
  • Complexity: Easy
  • Category: Main courses

Salt cod cakes

Shrimp Bruschetta
  • 0.0/5 rating (0 votes)
  • Time: 15 minutes
  • Complexity: Easy
  • Category: Appetizers

Shrimp Bruschetta

Speedy salsa beef casserole
  • 0.0/5 rating (0 votes)
  • Time: Preparation : 15 minutes Cooking : 20 minutes
  • Complexity: Easy
  • Category: Main courses

Speedy salsa beef casserole

White-tailed deer mignon with wild mushrooms and wild cherry sauce
  • 0.0/5 rating (0 votes)
  • Time: Preparation : 15 minutes Cooking : 25 minutes
  • Complexity: Easy
  • Category: Main courses

White-tailed deer mignon with wild mushrooms and wild cherry sauce

Winter vegetable soup
  • 0.0/5 rating (0 votes)
  • Time: 55 minutes
  • Complexity: Easy
  • Category: Desserts

Winter vegetable soup

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